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food
My mind is an open kitchen
Featured Posts
Peanut Butter Pad Thai
I'm not going to pretend that this is even close to the traditional form of Pad Thai, because I've seen the youtube comments towards...
Creamy Thai Satay Soup
Inspired by Half Baked Harvest Often in the shadow of their starchy distant relative the potato, sweet potatoes are just as cheap,...
Review: Soup Kitchen
At around £6.50 per dish, Soup Kitchen is a little pricey for something that takes its name from a concept based on providing free...
Going Lentil
500g pack Heema Chana Dal: 89p A range of spices: priceless Well actually if you buy spices from the Worldwide supermarkets you can...
Sonnet 167
'In poetry, the volta or turn, is a rhetorical shift or dramatic change in thought and/or emotion.' Volta, Didsbury seems an appropriate...
Hola Granola
Wouldn't that be a great name for a Spanish granola company?! You saw it here first. As you may have guessed from previous posts (PB Pad...
Urban Cookhouse
Accompanying fellow food writer Hester Lonergan on her route to Uni, we passed by the beginnings of the now open and operating Urban...
Five Minute Chilli Peanut Hummus
1 can chickpeas, not drained 2-3 cloves garlic 1/2 cup peanut butter 1/4 tsp chilli powder 1/4 tsp cayenne pepper 1/2 tsp salt 2 tbsps...
The time I tried Crack
I know everyone says you shouldn't do it. I know how it affects your brain, your body and your health. I know it's addictive, I know it's...
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