Welcome to the Hotel Chocolat, such a lovely placeInterview: Hotel Chocolat co-founder Angus Thirlwell Beautifully marketed, from the seductive choice of wording to the exquisite...
Wake Me Up Before Your KokoaHands up, I’m a food snob. I’m that person who walks into a café and asks: ‘Do you have almond milk?’ ‘Could I have my brownie warmed up...