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My mind is an open kitchen
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Spinning a 4PLY yarn
When advising new contributors on what to include in a review, I tend to say the same four things: layout/decor, service, food,...
Cup North: Legal Highs
'Caffeine is the most widely consumed psychoactive drug,but unlike many other psychoactive substances, it is legal and unregulated in...
Wake Me Up Before Your Kokoa
Hands up, I’m a food snob. I’m that person who walks into a café and asks: ‘Do you have almond milk?’ ‘Could I have my brownie warmed up...
BAKCHICH: A taste of Lebanon
“This isn’t the Middle East, you’re in a restaurant, so take off the sunglasses.” When one enters a restaurant, it’s like entering an...
The art of telling a story through tea
As I sat down to write this, unsure of where to start and determined not to produce a clichéd, superficial review of the experience I...
How to make life worth getting up for
Don't despair of the title, this is still a food blog. If you're like me, which I suppose most people are in this aspect of life, you...
Quite Good
You may base your interpretation of the title above on the story to follow. I have a Turkish friend, Su, without the 'e', who for a long...
Whipped Coffee Coconut Vegan Cheesecake with Cinnamon Crust
That title looks so delicious I could eat it. But instead I've been eating the real-life version of it, by the spoonful. This morning...
If the truth be told I'm a sucker for the High Grade/ Move over, Ginger
Salted Honey Peanut & Date Coconut Banana Ice Cream. After my previously mentioned experiences with crack, I was suffering from...
Peanut Butter Pad Thai
I'm not going to pretend that this is even close to the traditional form of Pad Thai, because I've seen the youtube comments towards...
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